Turmeric Powder | Haldi | Haridra

Turmeric powder (also known as Haldi, Haridra, Arishina) is a spice that is commonly used in Indian cuisine. It is sourced locally and prepared through a traditional process. The powder has a bright yellow colour and a pungent aroma. It is used in cooking to add flavour, colour, and aroma to various dishes, such as curries, rice dishes, and snacks.

In addition to its culinary uses, turmeric powder is also used for medicinal and cosmetic purposes. It has natural antibacterial and anti-inflammatory properties, which make it a popular first aid item in Indian households to prevent infections on wounds and injuries.

Turmeric powder is also a popular ingredient in beauty care products. It is used to make face packs, which can help remove facial hair and improve skin complexion.